Characteristics of hepatic damage in patients with coronavirus disease 2019
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摘要:
目的:分析新型冠状病毒肺炎(coronavirus disease 2019,COVID-19)患者肝功能损伤的特征。方法:回顾性分析2020年1月21日至2月20日重庆医科大学附属永川医院收治确诊的90例COVID-19患者临床资料,总结分析COVID-19发生肝功能损伤的原因及特征。结果:90例确诊患者共33例出现肝功能损伤,肝功能损伤率为36.7%,发生肝功能损伤的平均时间为(9.0±6.1) d;轻症组肝功能损伤率为32.5%,重症组肝功能损伤率为61.5%,差异具有统计学意义(P<0.05);轻症组体质指数(body mass index,BMI)为(24.3±2.3) kg/m2,重症组BMI为(22.7±3.6) kg/m2,差异具有统计学意义(P<0.05);肝功能损伤与性别、年龄、肝脏基础疾病无统计学差异(P>0.05)。结论:出现肝功能损伤以轻度损伤为主,与原发疾病、疾病严重程度、BMI有关,药物、肝脏基础疾病可能起了一定促进作用。随着原发病好转,肝损伤逐渐好转,预后较好。
Abstract:
Objective:To analyze the characteristics of hepatic damage in patients with coronavirus disease 2019(COVID-19). Methods:Clinical data of 90 patients with COVID-19 from January 21,2020 to February 20,2020 were analyzed retrospectively. The causes and characteristics of hepatic damage in COVID-19 were analyzed and summarized. Results:Among 90 patients,33 had hepatic damage,with the rate of 36.7%. The average time of hepatic damage was 9.0±6.1 days. The rate of hepatic damage in the mild group was 32.5% and in the severe group was 61.5%,showing a statistical difference(P<0.05). BMI in the mild group was (24.3±2.3) kg/m2 and in the severe group was (22.7±3.6) kg/m2,with significant difference(P<0.05). There was no statistical difference between hepatic damage and gender,age and the underlying liver disease(P>0.05). Conclusion:The hepatic damage in COVID-19 patients is mainly mild,which is related to the primary disease,the severity of the disease and BMI,The drug and the underlying liver disease may play a certain promoting role. With the improvement of the primary disease,the liver injury is gradually improved,with good prognosis.